Mohanthaal

Gudi Padwa is upon us, here are a few festive dishes that will add the sparkle of festive. Recipes by Maharaj Bhawar Singh, Corporate Chef – Khandani Rajdhani Mohanthal Ladoo Ingredients:1. 2 cups Besan Flour Karkara2. 3 tbsp melted  Ghee3. 6 tbsp milk4. 1 cup melted  ghee 15. 1/4 cups sugar6. 5 tsp milk7. 1 tbsp roseRead More →