Blanched peeled and sliced

Diwali is just around the corner, and Maharaj Jodharam Choudhary, corporate chef – Khandani Rajdhani is ready with his recipes for the season.   Khandani Rajdhani Diwali recipes  1. Kesar Shrikhand Prep Time : 8-10 hour Cook time : 0-5 minutes Serve : 4 Ingredients for Kesari Shrikhand Recipe Saffron (kesar) large pinch Yogurt 1Read More →