Step into Amazonia, BKC’s cherished culinary sanctuary, where the charm of winter’s blossom blends with the essence of the Brazilian rainforest. Amazonia In Bloom is a sensory experience that envelops you in color, scent, and celebration with its breathtaking transition into a floral wonderland. The scene is as intriguing as the cuisine itself, with the vivid splendor of nature dancing before your eyes as though you’ve entered a dreamscape.
Large floral arch greets you as you enter, with gentle, glittering lights filling the room and blossoms tumbling down. The air is infused with the heady aroma of exotic flowers, which creates a whimsical yet elegant ambiance. The site is transformed into a rainforest paradise by delicate orchids and rich flora, beckoning you to experience the beauty that exists there.
Regarding the cuisine, Amazonia’s in Bloom menu pays homage to the rainforest’s flavors and the season while incorporating modern elements. Each taste of the decadent feast is intended to surprise and delight, and the little dishes set the scene. While the Dolcelatte Arancini, served with Smoked Tomato & Chilli Relish, gives a smoky, creamy treat that dances on your taste, the Fillo Wrap Mushroom Feta, served with a vivid Cherry Tomato Ragout, explodes with earthy flavors. The crispy Salt & Pepper Squid Strips with Whipped Aioli provide a delicate crunch that is expertly counterbalanced by the creamy dip, while the Cranberry & Turkey Meatballs, served with a zesty Remoulade, are a festive twist on a holiday staple.
The main course selections are incredibly decadent for those looking for something heartier. The Cheese & Bread Platters take you to a winter feast in the middle of the forest with their assortment of aged cheeses, freshly cooked bread, and dips. Rich aromas and the freshness of roasted vegetables are balanced in this cozy, seasonal masterpiece, the Oven-Roasted Winter Vegetable Tray, which is served with a Wine-Infused Cheese Fondue. The restaurant provides both vegetarian and non-vegetarian sushi platters, which are the perfect combination of innovation and tradition for sushi enthusiasts. Of course, the Teriyaki Turkey Rice Bowl is a delicious dish that captures the essence of the rainforest’s many flavors with its sticky jasmine rice, secret vegetables, and sweet and spicy teriyaki sauce.
Without a dessert, no celebration would be complete, and the Bauble dessert is the most celebratory way to cap off this special dinner. With its rich textures and complex layers of flavor, this dessert is a visual and gustatory feast that will leave you speechless.
This season, Amazonia in Bloom is a must-see because of the festive ambiance and superb culinary skills of Amazonia. This flowering jungle paradise offers a dining experience that is as memorable as the tastes that decorate each plate, whether you’re searching for a special holiday celebration, a romantic evening, or a get-together with friends.
